Bringing together annotated images and anatomical terms, this reference book is a unique combination of a practical, clinically oriented textbook and pictorial atlas of avian anatomy. Containing very high quality photographs, including histological and radiographic images, and schematic diagrams, this edition focuses on ornamental birds and poultry. Among the various species examined are chickens, ducks, and geese, as well as budgerigars, psitaccines and many others. Wild bird species, such as the common buzzard and falcon, are included. Raptors are featured in a dedicated new chapter. Translated from Anatomie der Voegel, first published by Schattauer, this edition of Avian Anatomy is an ideal book for veterinary practitioners and students. A side from anatomy, the book contains 7 chapters that are dedicated to clinically relevant topics, such as diagnostic imaging techniques, restraint and handling, and medication techniques. This book is an excellent reference for avian veterinarians, poultry specialists, veterinary students, and others interested in enhancing their knowledge of avian anatomy.